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Turkey Veg Stock ...


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Many occupational hazards of adult life will be greatly alleviated by massage:

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Turkey Vegetable Stock

Recipe courtesy Alton Brown

 
 
Recipe Summary
Prep Time: 1 hour 45 minutes
Cook Time: 5 minutes
Yield: 6 servings

 
2 quarts vegetable stock
1 turkey carcass
1 (10-ounce) box frozen mixed vegetables
1/2 cup rice
2 cups cooked turkey, cubed
1 teaspoon Old Bay seasoning
2 teaspoons dried thyme
Salt and pepper, to taste

 

Combine the vegetable stock and the turkey carcass in a large soup pot over low heat and bring to a simmer. Cover and simmer for 1 hour.
Add the remaining ingredients to the stock. Cover and simmer for an additional 20 minutes.
Remove the bones before serving.
 

 

 
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