Combine ketchup and pesto in a
bowl and stir well. Serve as a dipping sauce with bread
sticks, grilled portobello mushrooms, fried clam strips,
or onion rings. Use as sandwich spread for burgers,
grilled chicken sandwiches, wraps, or panini. Store in
an airtight container in the refrigerator.
This recipe was provided by professional chefs
and has been scaled down from a bulk recipe provided by
a restaurant.
