Preheat oven on broiler setting.
Place a rack approximately 6 inches from broiler.
Slice the loaf of bread, on the bias, into 3/4-inch
slices. Place bread in oven on sheet pan and broil until
golden brown on both sides, approximately 2 minutes for
the first side and 1 to 1 1/2 for second side. Remove to
a platter and rub each slice of bread with the garlic
and then brush with olive oil. Sprinkle with salt and
pepper and serve immediately.
